We are currently seeking to fill the position with Assistant Baker for a well-established bakery located in Eastleigh on behalf of our valued client.
The successful applicant will demonstrate a strong work ethic, self-motivation, and a commitment to contributing to the bakery’s daily functions, such as sanitation, preparation duties, and baking assistance.
This position offers an excellent opportunity for professionals seeking to expand their expertise in a bakery or food production setting.
Oversee and execute a range of critical duties, including but not limited to managing daily operations, leading cross-functional teams, and ensuring adherence to company policies and industry regulations. Develop and implement strategic initiatives to enhance productivity, efficiency, and overall performance while fostering a collaborative and high-performing work environment. Monitor key performance indicators (KPIs) to track progress, identify areas for improvement, and drive data-informed decision-making. Collaborate with senior leadership to align departmental goals with organizational objectives, ensuring seamless integration and execution. Additionally, oversee budget management, resource allocation, and risk mitigation strategies to optimize operational outcomes and maintain financial sustainability.
Contribute to foundational baking preparation tasks.
Provide assistance to the baker throughout the production phases.
Thoroughly sanitize all baking equipment, utensils, and workstations to ensure a hygienic and safe environment for food preparation.
Maintain impeccable cleanliness and hygiene standards throughout the bakery facility.
Assist with the preparation, organization, and management of ingredients and supplies to ensure smooth operations in the kitchen environment.
Assist in packaging and organizing baked goods as required to maintain efficient workflow and presentation standards.
Adhere strictly to established food safety and sanitation protocols at all times to ensure compliance with regulatory standards and maintain a hygienic work environment.
Perform all additional tasks as directed within the bakery’s operational framework.
• Bachelor’s degree in Computer Science, Engineering, or a related field required; advanced degrees are a plus.
• Minimum five years of experience in software development, including expertise in programming languages such as Java, Python, or C++.
• Proven track record in designing, developing, and deploying scalable, high-performance applications.
• Experience with cloud platforms (AWS, Azure, or Google Cloud) and containerization technologies (Docker, Kubernetes) is essential.
• Strong understanding of agile methodologies, version control systems (Git), and CI/CD pipelines.
• Excellent problem-solving skills with the ability to troubleshoot complex technical issues efficiently.
• Demonstrated leadership in mentoring junior developers and fostering collaborative team environments.
• Exceptional communication skills to articulate technical concepts clearly to both technical and non-technical stakeholders.
Mandatory prerequisites include prior experience in a bakery or kitchen setting.
Proven capability to thrive in high-pressure, rapidly evolving work settings while maintaining productivity and focus under tight deadlines.
Eager to expand skills and demonstrate strong work ethic.
Maintaining high standards of hygiene and cleanliness is essential.
Proficient in adhering to directives and collaborating effectively within a team environment.
Capable of maintaining high levels of physical fitness and demonstrating unwavering reliability in all assigned tasks.
Demonstrates proficiency in strategic planning, organizational agility, and decision-making under pressure, with a proven ability to lead cross-functional teams and drive operational excellence. Exhibits strong interpersonal and communication skills to foster collaboration and resolve conflicts effectively. Maintains a high degree of adaptability, resilience, and emotional intelligence to navigate complex challenges and inspire high-performance cultures. Possesses advanced analytical capabilities to interpret data, identify trends, and implement data-driven solutions. Shows commitment to continuous learning and professional development while upholding ethical standards and compliance with industry regulations.
Collaboration and teamwork are essential skills for this role.
Ensuring impeccable standards of cleanliness and hygiene is of utmost importance.
Consistency in attendance and adherence to scheduled hours are essential. Timeliness in meeting deadlines and fulfilling commitments is required.
Skilled in adhering to established guidelines and executing tasks with precision and consistency.
Ensures familiarity with fundamental food safety protocols and practices.
Qualifications
BA/BSc/HND
