Job Field: Sector in Hospitality / Hotel / Restaurant
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Room Stewards Public Area Attendants Pool Attendants Laundry Attendnants Front-Office Receptionist Head of Maintenance & Engineering Waiters/Waitresses Barmen/Women Cashiers Interns Trainees Barista Chefs Cooks Watchmen Animators Drivers Reservation Agents Handyman Manager in Training Night Duty Manager Guest Relations
As Our Property Expands Our Team Is Growing! We Are Currently Looking For The Fellow to fill this position go to method of application » Apply via : docs.google.com
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Royal Service Agent
Job Description The Royal Service Agent is the heart beat of the hotel operation. Reporting to the Front Office Manager, responsibilities and essential job functions include but are not limited to the following: Handle all Guest requests promptly and efficiently. Communicate internal and external Guest requests via “Royal Service” software. Maintain and monitor the “Royal…
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AsstMgr-Restaurants Mgr-Restaurant
Job Summary Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Assists in the daily supervision restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually improve guest and employee satisfaction. Determines training needed to accomplish goals, then implements…
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Hostel Matron
The Hostel Matron plays a key role in creating a safe, supportive, and conducive living environment where our students can thrive academically, socially, and personally. Apply via : www.pceakikuyuhospital.org
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Food & Beverage Manager
Finance and Business Management: Achieve Budgeted Targets: Responsible for achieving budgeted goals in food sales, beverage sales, labour costs, and overall profitability, ensuring financial targets are met. Function Billing Oversight: Oversee the accuracy and timeliness of function billings to ensure proper invoicing and revenue recognition. Payroll Supervision: Supervise weekly payroll input, ensuring accuracy and compliance with labour regulations.…
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F&B Coordinator Restaurant Manager
We are seeking a passionate and organized Food & Beverage Coordinator to join our team. In this role, you will be responsible for planning, coordinating, and executing food and beverage operations to ensure memorable experiences for our guests. Key Responsibilities: Plan and coordinate food and beverage logistics for events, including setup, service flow, and breakdown,…
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Bar Tender
Our client, a Distribution company in the alcoholic Sector is looking to Recruit. The potential candidate will be able to deliver excellent customer service, have a strong knowledge of beverages, and have the ability to create a fun and engaging atmosphere for guests. Key Responsibilities: Prepare and serve a wide range of alcoholic and non-alcoholic…
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Head Barman
Description Do you have an appetite to deliver first class service and are passionate about all things Food & Beverage? Then why not come and join us at the Radisson Hotel Group to Make Every Moment Matter! where our guests can relax and enjoy the experience! Our Food & Beverage Service Team are the final…
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Night Manager
The Night Manager is responsible for leading and managing all sections of the Hotel during the night in order to ensure the highest level of Standards of service in accordance with the policies, procedures and Kempinski Standards. He/She is responsible for the smooth running of the hotel operations during the night. Key Responsibilities Direct Hotel…
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General Manager, Utalii Hotel
JOB PURPOSE The General Manager, Utalii Hotel is responsible to the Principal/Chief Executive Officer for the implementation of the strategic goals and management hotel resources that include Accommodation, Food, Beverages, Conferences, Banquets, Events, Health Club, Swimming Pool, Grounds and Outside Catering. The functions of this office include: Develop and implement the Hotel’s Strategic Plan, Business…