Job Field: Sector in Catering / Confectionery
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Chef De Cuisine – All Day Dining Restaurant
Key Responsibilities Oversee the entire all-day dining restaurant kitchen operation, ensuring seamless execution of service. Develop and curate authentic Indian menus with a focus on innovation, seasonality, and guest preferences. Ensure consistency in flavor, quality, and presentation of all Indian dishes. Lead and train a team of chefs and kitchen staff, maintaining high standards of efficiency…
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Assistant Cook Driver Programme Manager, Pride of Amboseli Project Officer GIS and Data Field Officer
To assist the cook in managing the kitchen operations, including but limited to preparing meals in line with the approved menu, and general camp cleaning duties. The Assistant Cook will be responsible for the safe storage and custodianship of kitchenware and preservation of fresh products. This role will act as the reliever to the Cook…
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Pastry Demi Chef Pastry Chef De Partie Waiter/Waitress
Job Description We are seeking a talented and passionate Pastry Demi Chef to join our culinary team in Nairobi, Kenya. As a Pastry Demi Chef, you will work closely with the Pastry Chef to create delectable desserts and pastries that delight our guests and showcase your creativity. Assist the Pastry Chef in preparing a wide…
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Pastry Demi Chef Pastry Chef De Partie
Job Description We are seeking a talented and passionate Pastry Demi Chef to join our culinary team in Nairobi, Kenya. As a Pastry Demi Chef, you will work closely with the Pastry Chef to create delectable desserts and pastries that delight our guests and showcase your creativity. Assist the Pastry Chef in preparing a wide…
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Chef
Our client in the hospitality industry is seeking to recruit a chef. The Chef will be responsible for preparing and cooking meals, overseeing kitchen operations, designing menus, maintaining food safety standards, and collaborating with the culinary team to create exceptional dining experiences. Qualifications Culinary Arts, Food Preparation, and Cooking skills Menu Design and Kitchen Operations…
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Pastry Demi Chef
Job Description We are seeking a talented and passionate Pastry Demi Chef to join our culinary team in Nairobi, Kenya. As a Pastry Demi Chef, you will work closely with the Pastry Chef to create delectable desserts and pastries that delight our guests and showcase your creativity. Assist the Pastry Chef in preparing a wide…
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Junior Sous Chef Chef De Partie
What is in it for you: Employee benefit card offering discounted rates in Accor worldwide Learning programs through our Academies and the opportunity to earn qualifications while you work Opportunity to develop your talent and grow within your property and across the world! Ability to make a difference in the local community through our Corporate…
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Junior Sous Chef
What is in it for you: Employee benefit card offering discounted rates in Accor worldwide Learning programs through our Academies and the opportunity to earn qualifications while you work Opportunity to develop your talent and grow within your property and across the world! Ability to make a difference in the local community through our Corporate…
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Sous Chef Commis Chef
What is in it for you: Employee benefit card offering discounted rates in Accor worldwide Learning programs through our Academies and the opportunity to earn qualifications while you work Opportunity to develop your talent and grow within your property and across the world! Ability to make a difference in the local community through our Corporate…
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Restaurant Cook Restaurant Supervisor
Job Summary The Restaurant Cook will be responsible for preparing and presenting high-quality meals in a timely manner. This role ensures that the kitchen operations run smoothly while maintaining food safety and hygiene standards. Minimum Experience: Proven experience as a cook in a fast-paced restaurant setting. Experience Level: Entry Level Experience length: 2 year Job Description/Requirements Responsibilities Prepare…