Trade Development Representative Hot Kitchen Chef Production Supervisor (Lubricants) Stock Controller Commis Chef

DUTIES AND RESPONSIBILITIES

Develop and maintain strong relationships with clients and partners within the liquor industry.
Identify and pursue new business opportunities to drive sales and expand market presence.
Identify client needs and suggest appropriate products.
Build long-term trusting relationships with clients.
Collaborate with internal teams to strategize and execute effective trade development initiatives.
Set up meetings or calls between (prospective) clients and Account Executives.
Provide exceptional customer service and support to ensure client satisfaction and loyalty.
Negotiate terms and conditions of contracts and agreements with clients and distributors, ensuring mutually beneficial outcomes and adherence to company policies.
Ensure compliance with industry regulations, company policies, and legal requirements in all trade activities and business dealings.
Meeting and exceeding sales quotas.
Stay informed about industry trends, market conditions, and competitor activities to inform strategy and decision-making.

KEY REQUIREMENT SKILLS AND QUALIFICATION

Certificate in Business, Marketing, Sales, or any related field.
Prior experience in sales, trade development, or related role within liquor.
Must uphold the highest level of honesty and transparency in all business dealings

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If you meet the above qualifications, skills and experience send CV to recruitment@britesmanagement.com

Apply via :

recruitment@britesmanagement.com