Key Outputs and Accountabilities
Evaluate equipment conditions and recommend corrective action to maintenance staff.
Run equipment at recommended speeds to meet demand and maximise equipment efficiency.
Provide second level support on equipment maintenance and breakdowns
Manage equipment upgrades and technological changes on respective machinery or equipment.
Guarantee high hygiene requirements on respective equipment and ensure similar hygienic hand over to incoming colleagues.
Comply with the Company’s SHEQ requirements.
Maintain safety, health, environment and quality standards at area of work and ensure the equipment is in similar state to guarantee safety and quality.
Skills, Experience & Education
Qualifications
Relevant qualification: Diploma in Instrumentation, Electrical or Mechanical Engineering
Experience
3 years’ experience in beverage manufacturing environment
Intimate knowledge of the beverage manufacturing process will be an advantage
Apply via :
ccba.erecruit.co
