QUALIFICATIONS
Diploma in food production/management course.
3years in a similar position.
Menu planning/costing and trainers skills.
Wide knowledge of different cuisines
Excellent in mass production
go to method of application »
Interested candidates to share their CV and certificates to opsmgr@threesteershotel.com by 12th July 2024
Apply via :
opsmgr@threesteershotel.com
