Position Purpose & Summary
This position is tasked with ensuring that all grain handled within the facility is sampled, analysed and results disseminated to the FSQR Coordinator.
Principal Accountabilities
40% Implementation of the Quality Management System for grain during intake and dispatch
35% Operations process monitoring and quality monitoring on storage
5% Participation in audits
5% Internal calibration of equipment
10% Records management
5% Maintain a laboratory housekeeping program
Qualifications
Required Qualifications
Diploma in Food Science and Technology or Analytical Chemistry
Basic computer knowledge with good understanding of MS Office
Preferred Qualifications
Training and certification in grain grading by Kalro/KEBS
Other Requirements
Flexibility to travel periodically on assignment out of the main work station (Nakuru) at short notice.
Excellent communication skills
Team player
