Public Area Attendant Food & Beverage Server

Summary Of Responsibilities
Reporting to the Housekeeping Supervisor, responsibilities and essential job functions include but are not limited to the following:
Consistently offer professional, friendly and engaging service
Clean assigned public areas throughout hotel
Empty trash in all public areas and clean public area restrooms
Clean all mirrors, inside of windows, wipe and dust all surfaces; keeping all brass shiny
Vacuum carpets where needed
Follow departmental policies, procedures and service standards
Report necessary maintenance items
Follow all safety and sanitation policies
Other duties as assigned
Primary Location
Kenya-Nairobi-Fairmont The Norfolk 
 
Closing Date
 
Apr.2017, 10:59:00 PM
Qualifications
Previous housekeeping experience an asset
Excellent communication and organizational skills
Strong interpersonal and problem solving abilities
Highly responsible & reliable
Ability to work cohesively with fellow colleagues as part of a team with minimum supervision
Ability to work well under pressure in a fast paced environment
Ability to focus attention on guest needs, remaining calm and courteous at all times
Physical Aspects of Position (include but are not limited to):
Constant standing and walking throughout shift
Frequent lifting and carrying up to 30 lbs
Frequent kneeling, pushing, pulling, lifting
Occasional ascending or descending ladders, stairs and ramps
 
Visa Requirements: Must be a Kenyan Citizen
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