Lead Auditor – Sub Contractor Food Lead Auditor – Sub Contractor Business Development Executive

Job Description

The incumbent shall be responsible for: planning and conducting professional management system audits to enable delivery of assessment and certification services that meet client requirements and appropriate accreditation standards.

 Main duties and responsibilities:

Conducting audits (desk-based or on the client’s site) in accordance with established procedures, maintaining a high standard of service delivery that ensures effective client relationships.
Provide accurate and timely reporting to assist the planning and management of operations.
Enhance client satisfaction and ensure compliance with standards.

Manage personal schedule to work efficiently and to meet target chargeability requirements as defined Business Manager.
To provide technical support and staff training to all parts of the business to enhance the service capability of the business.

Undertake personal professional development and ensure appropriate training records and personal logs are updated to maintain relevant auditor registrations and relevant industry knowledge.
At all times, comply with SGS Code of Integrity and Professional Conduct Safety and OI- Ensure compliance to SGS safety, operation Integrity, policies and procedures and register zero injuries.
Carry out any other assignment as may be advised from time to time

Qualifications
Qualifications, Experience and Competencies

Knowledge and or training on ISO Standards (ISO  9001, 14001, ISO 45001) and managements systems
Minimum of 3 years of experience in QA positions
Qualified Lead Auditor with a Certification experience and background.
Qualified to Lead Auditor status in at least one management system standard (such as ISO 9001, ISO 14001, ISO 45001) and to the latest version of the standard.
Experience in Quality, Health, Safety and Environmental management system.
Have a varied breadth of industry sector experience, ideally across  industry

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