Reference no: CIH-HR-12/2022
The duties shall include, but are not limited to:
Develop highly skilled and motivated students so they attain the highest possible levels of achievement and best outcome from their experience at CIH.
To deliver high quality learning and assessment to students at CIH.
To work collaboratively with other staff members to ensure the needs of students are addressed and learning is accessible and inclusive.
To develop and deliver value added activities specific to the area of specialization. ∙ Planning and delivery of learning within the college teaching day and contract which may include evening and other out of hours working.
Assessment and tracking of progress and achievements including internal verification and fulfilling the requirements of rewarding bodies.
Qualifications
University degree in Hospitality Management and related discipline (Food and Beverage Management option).
At least three (3) years’ experience of teaching and examining catering or hospitality related courses (Mandatory) or
Higher Diploma in Food and Beverage Production & Service Management ∙ Candidate must be experienced and able to teach and instruct students in Food & Beverage Production & service in addition to other assigned hospitality subjects.
A diploma in Technical Education will be an added advantage.
Interested and qualified candidates should send their cover letter and CV to principal@cascade.ac.ke to be received on or before 5th May, 2022
Apply via :
principal@cascade.ac.ke
