JOB SUMMARY
CITAM seeks to recruit a born-again Christian who is experienced and self-motivated to fill the position of a Cook, whose responsibility will be to ensure preparation of nutritious and delicious food to customer satisfaction within prescribed standards.
The position reports to the Catering Supervisor.
KEY RESPONSIBILITIES
Execute menus and cook food for customers’ delight.
Ensure timely service of meals.
Ensure high hygiene and safety standards are maintained in the kitchen all the time.
Ensure good preservation of raw food stuffs.
Coordinate with waiters on serving of food.
Maintain the kitchen inventory for food items.
Mentor the assistant Cooks and kitchen stewards.
Ensure high hygiene standards in the cooking area.
Requirements
Must be a born-again, mature Christian who conforms to the CITAM statement of faith.
Diploma in Food Production and or a related course from a reputable institution. A degree in a relevant field will be an added advantage.
Minimum of 4 Years’ experience.
IT competence with a bias in Hotel related Systems.
Good interpersonal and communication skills (verbal and written).
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