Reporting to the Finance Manager, the successful candidate will be performing budgetary and financial analysis and prepare accurate financial reports in adherence to accounting principles in a timely manner.
Responsibilities for the Accounting Jobs in Kenya
Coordinate and prepare the club’s annual budget.
Verify, allocate, post and reconcile accounts payable and receivable.
Developing and reviewing financial reports.
Developing and implementing internal controls.
Responsible for statutory compliance in both accounting and taxation.
Prepare financial statements and produce budget according to schedule.
Apply knowledge of Club’s policies and various regulations relating to contract compliance, licensed services and dealings with outside parties.
Monitor compliance of financial records to generally accepted accounting principles and club regulations.
Developing and reviewing financial systems.
Preparing management and financial reports.
Protection of financial and non-financial assets.
Identify potential problems, independently formulate solutions and make recommendations to the Finance Manager.
Spot errors and suggest ways to improve efficiency and spending.
Provide input into department’s goal setting process.
Provide technical support to junior accountant and Finance Manager.
Responsible for maintaining departmental records and ensuring that internal audit controls are followed as provided in club’s policies and procedures.
Qualifications for the Accounting Jobs in Kenya
Bachelor’s degree in Accounting or Finance.
Professional accounting qualifications such as CPA (K) or ACCA final.
Minimum (3) years progressive accounting experience preferably in hospitality Industry.
Member of ICPAK or recognized professional body is an added advantage.
Computer proficiency in at least one Accounting software package such as Sage, Pastel etc.
Attention to detail and accuracy.
Strong oral and written communication skills.
Ability to maintain financial integrity of the department.
Ability to make sound judgment and problem-solving.
Tact, diplomacy and flexibility in interacting with members of the club and staff.
