Website: Website www.kempinski.com
-
Sales Account Manager – Leisure
The Sales Account Manager will be in charge of managing Leisure, Corporate or Group accounts within the Sales & Marketing department and possibly working with local and international travel agents/ tour operators, conference-meeting-incentive organizers/DMC for individual and group bookings. Responsible for managing their assigned group of agencies and following up to materialize the budgeted revenues…
-
Executive Chef
Main Responsibilities Manage all functions of the Food Production and Stewarding operations to achieve the optimum departmental profit. Plan and organize with the Director of Food and Beverage successful Food and Beverage activities in the hotel and abroad. Keep an up-dated hotel policies and procedures file. Work with the People Services Manager to ensure the…
-
Groups and Events Coordinator
Key Responsibilities Assume complete responsibility for learning from initial orientation and training programs conducted when joining the sales team by the Director of Groups & Events and all sales associates. Constantly gather, understand and apply the expanding knowledge of foods, beverages, technical equipment and inter-departmental procedures to the sales and planning process with the client…
-
Mechanical /Air Conditioning Supervisor
Main Responsibilities Ensure proper organization of mechanical section and delivery of effective control and productivity Ensure all machines and equipment are in good condition at all times Ensure all plumbing works are well done and maintained Ensures that all systems and procedures are kept up to date and that all standards are adhered to Control…
-
Banquet Manager
Main Responsibilities Ensure that all rules & regulations are strictly adhered within the hotel including hotel’s policy on fire and safety as well as hygiene regulations including HACCP. Ensure that the sales are driven to the Banqueting department’s full potential and that budget is adhered to. Ensure that a High quality of product and service…
-
Spa Head Therapist Food and Beverage Sales Executive/Coordinator
Key Responsibilities As Head Therapist you must be fully supportive of the Spa Manager and be knowledgeable of all treatments, services and operations of the Spa. The Therapist is the key in providing the core of the spa experience standard: as Head Therapist, they must train and monitor team members to ensure they are met.…
-
Chef De Partie – Butchery Section
Key Responsibilities: Knowledge of meat preparation cuts and techniques. Ability to keep records and inventory of all butchery products. Receive deliveries of meat and inspect them to ensure that they adhere to the highest quality standards. Reduce the chance of any meat spoiling to reduce waste and loss of profits. Maintain and clean the meat…
-
HVAC Technician
Main Responsibilities: Carry out preventive maintenance as scheduled, inspections, repair works and installation. Ensure effective and efficient operation of HVAC. Implementation of power saving measures. Ensure safety of equipment and environment. Ensure effective operation of VRVs, A.H.U, Cold rooms, Refrigerators, F.C.U etc under the section. Ensure that all machines in operation conform to safety regulations…
-
Pastry Chef
Reporting to the Executive Chef, the Pastry Chef’s main function is to plan, organize, control and direct the work of employees responsible for the preparation and presentation of a broad array of cakes, pastries, desserts, petits fours and breads which meet customer expectations. Key Responsibilities Supervise all employees in the Pastry/Bakery kitchen Create new pastry…
-
Arabic Chef
Reporting to the Executive Chef, the incumbent will assist in the management of Kitchen Operations and is in charge of the day-to-day operation of respective kitchen in the hotel. He / She will ensure that outstanding culinary technical skills are maintained, and all food is prepared and served according to the standards set by themselves…