We believe in ethical dealings with our employees and our business associates.
We are looking to hire an experienced production team leader who is highly organised and able to ensure that production remains a smooth and efficient process while monitoring employees and organising workflow. He / she should be highly skilled in complex food production operations and be able to comprehend the multifaceted nature of the manufacturing process. He / she should have the ability to optimise day to day activities while minimising costs as an essential to ensure maximum quality and efficiency.
A detailed Job description will be shared during the interview.
SKILLS AND QUALIFICATION
Degree, Higher National Diploma or equivalent in;
Food Technology
Process Engineering
Mechanical Engineering
Electrical engineering
Diploma holder with 7+ years’ experience in busy food processing environment will be highly considered.
At least 5 years of experience in production management
Experience working in a busy food processing industry
Excellent planning and organisation skills
Excellent leadership and project management skills
ICT literacy to deal with various technologies and programs
Strong negotiation skills
Ability to multitask and work under pressure
Attention to detail to ensure high levels of quality
Results-driven approach to work
Ability to work in a logical, systematic manner
Ability to motivate others to meet deadlines
If you are interested in the position and have the skills and talents herein described, we would like to hear from you. Please make your application and email to: hr@greenforest.co.ke before close of business 26th July 2021. Only successful candidates will be contacted.Greenforest Foods Ltd is an equal opportunity employer and bases its hiring decisions on the business need and the best qualified candidates available and does not discriminate in its employment decisions on the basis of any protected category. If you do not hear from us, please consider your application unsuccessful.
Apply via :
hr@greenforest.co.ke
